Running a commercial kitchen comes with its fair share of ups and downs. It provides the opportunity to meet the demands of a large...

Busy commercial kitchens, like those in restaurants, hotels, hospitals, and schools, need a kitchen hood system, according to building...

Commercial kitchens in the US must follow strict hygiene and safety protocols that include regular cleaning of exhaust systems. However,...

Ensuring compliance with state and local health regulations is vital for food service establishments, or they face the risk of heavy...